- protein score
- 蛋白质评分,蛋白质营养价值指标:蛋白分
Medical Chinese dictionary (湘雅医学词典). 2013.
protein score
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Protein efficiency ratio — (PER) is based on the weight gain of a test subject divided by its intake of a particular food protein during the test period.From 1919 until very recently, the PER had been a widely used method for evaluating the quality of protein in food.In… … Wikipedia
Protein (nutrient) — This article is about protein as a nutrient. For protein as a class of molecule, see protein. For other uses, see bodybuilding supplement. Amino acids are the building blocks of protein. Proteins are polymer chains made of amino acids linked… … Wikipedia
Protein in nutrition — Proteins are broken down in the stomach during digestion by enzymes known as proteases into smaller polypeptides to provide amino acids for the organism, including the essential amino acids that the organism cannot biosynthesize itself. Aside… … Wikipedia
Soy protein — is generally regarded as the storage protein held in discrete particles called protein bodies which are estimated to contain at least 60–70% of the total soybean protein. Upon germination of the soybean, the protein will be digested and the… … Wikipedia
Secreted frizzled-related protein 1 — The Secreted frizzled related protein (SFRP) family consists of five secreted glycoproteins in humans ( 300 amino acids in length) that act as extracellular signaling ligands. Each SFRP contains a cysteine rich domain (CRD) that shares 30 50%… … Wikipedia
Complete protein — Main article: Protein (nutrient) A complete protein (or whole protein) is a source of protein that contains an adequate proportion of all nine of the essential amino acids necessary for the dietary needs of humans or other animals.[1] Some… … Wikipedia
Discrete optimized protein energy — This article is about the protein structure assessment method. For other uses, see Dope (disambiguation). DOPE, or Discrete Optimized Protein Energy, is a statistical potential used to assess homology models in protein structure prediction. DOPE… … Wikipedia
Net protein utilization — The net protein utilization, or NPU, is the ratio of amino acid converted to proteins to the ratio of amino acids supplied. This figure is somewhat affected by the salvage of essential amino acids within the body, but is profoundly affected by… … Wikipedia
Single cell protein — In essence a single cell protein is a protein extracted from cultured algae, yeasts, or bacteria and used as a substitute for protein rich foods, especially in animal feeds. Many types of animal feeds contain single cell proteins. Uses A single… … Wikipedia
Coiled-coil domain-containing protein 135 — Coiled coil domain containing 135 Identifiers Symbols CCDC135; C16orf50; DKFZp434I099 External IDs … Wikipedia
Threading (protein sequence) — Threading is a method for the computational prediction of protein structure from amino acid sequence.Protein threading or fold recognition refers to a class of computational methods for predicting the structure of a protein from amino acid… … Wikipedia
